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|By :Time Inc.|
|Browse Category||Rice & Pastas|
|Duration||more than 2 hours|
|Diet||Dairy Free, Gluten Free, Low Fat, Vegan, Vegetarian|
|Prep Time||7 minutes|
|Cook Time||2 1/4 hours|
Good. If too vinegary add 1 tsp of baking soda. Also used champagne vinegar instead of sherry vinegar and 1/2 cup of white wine instead of a whole cup of apple cider vinegar.
Does this call for apple cider or apple cider vinegar? Im not sure i can find apple cider this time of year