Vortex Plus – Crispy Honey BBQ Wings
On-the-bone wings cooked to crisp perfection without oils or starches, then coated in a homemade honey BBQ sauce. (Ace Blender recipe included, with a stovetop alternative).
Servings Prep Time
2-4servings 0minutes
Cook Time
Servings Prep Time
2-4servings 0minutes
Cook Time
  • Ingredients
  • 2lbs chicken wingettes and drumettes
  • 1/2cup ketchup
  • 3tbsp White vinegar
  • 2tbsp molasses
  • 2tbsp honey
  • 1/2tsp liquid smoke
  • 1/4tsp paprika
  • 1/4tsp garlic powder
  • cayennea Pinch of; for taste
  1. Divide the wings onto two cooking trays, leaving space between each piece.
  2. Place the drip pan in the bottom of the cooking chamber. Using the display panel, select AIRFRY, then adjust the temperature to 380°F and the time to 25 minutes, then touch START.
  3. When the display indicates “Add Food” insert one cooking tray in the top-most position and one tray in the bottom-most position.
  4. When the display indicates “Turn Food” turn the food over AND switch the cooking trays so that the one that was in the top-most position is now in the bottom-most position, and vice-versa.
  5. Meanwhile, in an Ace Plus Blender, combine remaining ingredients and cook on Soup 1 for 10 minutes (or alternatively, simmer in a saucepan, stirring occasionally for 10 minutes).
  6. When the AirFry program is complete, toss with the sauce and serve hot.