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By :5 Ingredients Or Less By Marilyn Haugen |
Course | Main Course |
Cuisine | Spanish |
Difficulty | Easy |
Browse Category | Rice & Pastas, Seven Ingredients or Less |
Duration | 30-60 min |
Diet | Gluten Free |
Cooking Technique | Pressure Cook, Sauté |
Prep Time | 15 minutes |
Cook Time | 40 minutes |
Servings |
6 servings
|
Ingredients
|
If you cannot find a bag of saffron yellow rice, you can make your own by combining 2-1/4 cups long-grain white rice, 1 tbsp dried onion flakes, 1 tsp garlic powder, 1 tsp ground turmeric, 1/2 tsp salt and a pinch of saffron threads.
Marilyn Haugen is passionate about cooking and entertaining and has turned this passion into a successful cookbook career. She has also written the bestselling 150 Best Spiralizer Recipes and 175 Best Instant Pot® Recipes.
Dinner is about to get even easier now that you can cook mouth-watering meals in your Instant Pot® with five ingredients or less.
The Instant Pot® is unquestionably the most popular and bestselling kitchen appliance of the last year, with many models performing the functions of a pressure cooker, a slow cooker, a rice cooker, a steamer, a sauté pan, a yogurt maker and a warmer. 5-Ingredient Instant Pot® Cookbook is a perfect companion for the Instant Pot® and a follow-up to Marilyn Haugen’s previous bestseller, 175 Best Instant Pot® Recipes, which has over 20,000 copies in print.
All of its 150 recipes, created especially for use with an Instant Pot®, contain a minimum of ingredients and require little effort. There are recipes for every occasion and season, and for novices and well-seasoned home cooks alike. The recipes include favorites like Ham and Cheddar Egg Muffins, Hearty Black Bean Soup, Pepperoncini Beef Roast, Chicken Caesar Pita Pockets, Braised Herb Salmon with Asparagus, Buttery Garlic Mashed Potatoes, and Chocolate Peanut Clusters.
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Simpl, quick and tastes great
Instruction #4. Do you mean 4 or 40 minutes?
The only bad thing is that we had no leftovers because my family ate every last bite. It was so yummy!
My first recipe in my new Instant Pot and it was a hit! Loved this and will add to my favorites.