Ace Blender - Chocolate Chip Blender Muffins
The Perfect Soft Boiled Eggs (soft yolk)
|By :Instant Brands Collection|
Use the same method as Hard Boiled eggs, but shorten the pressure cooking time.
|Browse Category||Breakfast, Kid-Friendly, Poultry, Seven Ingredients or Less|
|Duration||less than 15 min|
|Cooking Technique||Pressure Cook|
|Prep Time||2 minutes|
|Cook Time||8 minutes|
1 - 12 servings
- 1 cup of water
- 1-12 large eggs
- Pour water into the inner pot and place in your Instant Pot.
- Place eggs in the inner pot on the included steam rack.
- Set steam release to the Sealing position.
- Select Pressure Cook or Manual, set to High pressure and adjust to 3 minutes.
- After cooking, Quick Release.
- Let soak in ice water bath for 5 minutes for fast cooling and easy peeling.
Instant Brands Collection
All recipes by : Instant Brands Collection
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