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|By :Chop Secrets|
|Browse Category||Kid-Friendly, Meat|
|Cooking Technique||Pressure Cook|
|Main Ingredient||Beef Brisket, Brown Sugar, Garlic, Onion|
|Prep Time||5 minutes|
|Cook Time||115 minutes|
Texas Beef Brisket
*The MANUAL and PRESSURE COOK buttons are interchangeable.
This was easy and delicious
Easy to prepare.Worth a try.
Sooooo delicious. Perfect!!
Came out tender and delicious. Great recipe. I doubled water to 2 cups for 8QT size.
I couldn’t find brisket so we used chuck roast instead and it was great!
I’ve done brisket for years in my slow cooker, takes 12-18 hours, and everyone loves it. This recipe is way better!!