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|By :This Old Gal|
|Duration||less than 15 min|
|Cooking Technique||Pressure Cook, Sauté|
|Main Ingredient||Chicken Breast, Diced Tomatoes, Garlic|
|Prep Time||5 minutes|
|Cook Time||3 minutes|
|Passive Time||7 minutes|
Hi, I’m Jill, a food lover, recipe creator, home chef and mom to Tonkinese cats. This Old Gal is our family food blog where you will find well-crafted recipes, using fresh, whole ingredients.
Do you mix the bbq sauce with the fiesta ingredients?
Yes in step 2 you mix the BBQ sauce with all the fiesta ingredients.
Great recipe. I love the spice, and the overall flavor. Very good.
Great flavor, super easy to make.
Only 3 minutes??
Yes, only 3 minutes. It will still cook while under pressure so it is actually 13 minutes of cooking time.
I am cooking 5 lbs chicken so multiplied x2 1/2 & cook 8 minutes?
When doubling a recipe typically you do not need to increase the time. The only time an increase is required is for thicker cuts of meat.
Mine took longer than 3 minutes. Closer to 20mins
Still an AWESOME recipe!
Very good! Will make again.
Interestng flavor, but overall imfoumd this fish mediocre.
First time use. Not baf at all. Will do variations in the future.