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|By :Chop Secrets|
|Browse Category||Fish & Seafood, Soups, Stews & Broths|
|Cooking Technique||Pressure Cook, Sauté|
|Main Ingredient||Butter, Celery, Cream Cheese, Fish, Heavy Cream, Potatoes, Shrimp|
|Prep Time||0 minutes|
|Cook Time||25 minutes|
*The MANUAL and PRESSURE COOK buttons are interchangeable.
The whole family enjoyed this soup. We will definately make again. Next time I will cut potatoes smaller amd add more salmon. I didn’t have smoked salmon so I used fresh salmon and lightly cooked in pan first. This soup was so yummy. Second time using instant pot and this was huge success!