Ace Blender – Homemade Marinara Sauce
Servings Prep Time
4servings 15minutes
Cook Time
20minutes
Servings Prep Time
4servings 15minutes
Cook Time
20minutes
Ingredients
  • 28oz whole peeled tomatoes 1 can with liquid,
  • 3tbsp tomato paste
  • 1/2small yellow onionchopped
  • 1 carrotchopped
  • 4cloves garlicchopped
  • 3tbsp chopped fresh basil
  • 2tbsp extra-virgin olive oil
  • 1tbsp sugar
  • 1tsp dried oregano
  • 1/2tsp salt
  • 1/2tsp pepper
  • 1/2tsp crushed red pepper flakesoptional, for spice,
Instructions
  1. Seat glass pitcher on the base of the Instant Pot® Ace and add all ingredients.
  2. Secure and lock lid.
  3. Choose the Soup • program for chunky soup (20:00 minutes).
  4. Once program has completed, choose Pulse to pulse the sauce for just 2-3 seconds, further blending the tomatoes into the sauce without fully pureeing.
  5. Serve over pasta or as a dipping sauce for bread.
Recipe Notes

Helpful Tip: The crushed red pepper flakes in this recipe are entirely optional, but add a nice heat, much like a traditional “Arribbiata” Sauce.