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|By :Raj & Holley|
|Diet||Celiac, Dairy Free, Gluten Free, Low Carb, Paleo|
|Cooking Technique||Slow Cook|
|Main Ingredient||Coconut Milk, Eggs|
|Prep Time||15 minutes|
|Cook Time||90 minutes|
It is a matter of personal preference using cashew or almond milk, each have slightly different qualities. If cooked at too high a temperature, or for too long, the eggnog may look like it's curdling.
Easy to do: save it by putting it in a blender, for that perfect creamy texture. Or try straining to filter out any undesired lumps.
Consider trying the Healthy Chocolate Eggnog Variation if you love a rich cocoa flavour!
Holley & Raj are friends from British Columbia who share a passion for fun & yummy healthy real food. Our healthy recipes are for everyone: Paleo, Gluten Free, Delicious! Holley started in food service at the age of 15 and continued to pursue management and service in restaurants and public houses for more than 15 years. Raj was trained as a pharmacist therefore, healthy lifestyle habits are incredibly important to him. His time in healthcare has emphasized how crucial it is for human beings to make smart healthy decisions, and food choices. The pair have come together to bring to you The Primal Desire, their paleo based food blog that offers delicious recipes that will make healthy decisions easier!
Works well with spiced rum.